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Pizza Sauce

• ½ teaspoon of Cristal de Caña sugar
• 4 tomatoes
• 1 white onion
• 1 garlic clove
• 1 teaspoon of mixed oregano, thyme, and rosemary
• Salt to taste

1. Soften the tomatoes in a saucepan without water. Then, blend and strain them.
2. Mix a portion of the blended tomatoes with the onion and garlic.
3. Place everything in the saucepan and cook over medium heat.
4. Add the sugar, the other ingredients, and continue cooking until the sauce reaches the desired consistency.